Charleston Hospitality Group
Restaurants • 
Charleston, South Carolina, United States • 51-100 Employees
Company overview
| Headquarters | 129 Meeting Street, Charleston, South Carolina 29401, US |
| Phone number | +18669696690 |
| Website | |
| NAICS | 7225 |
| SIC | 581 |
| Keywords | Hospitality, Catering, Entertainment, Tourism, Special Events, Fine Dining, Casual Dining, Food & Beverage, Luxury Transportation, Limo & Taxi Transport Services |
| Founded | 2008 |
| Employees | 51-100 |
| Socials |
Key Contacts at Charleston Hospitality Group
Alexis Mcdaniel Barnes
Director Of Operations
Chance Gaston
Director Of Operations & Director Of Franchise Development
Eric Nail
Director Of Marketing, Training & Development
Sam Mustafa Charleston
Chief Executive Officer
Charleston Hospitality Group Email Formats
Charleston Hospitality Group uses 5 email formats. The most common is {first name}.{last name}@company.com (e.g., john.doe@company.com), used 48.2% of the time.
| Format | Example | Percentage |
|---|---|---|
{first name}.{last name}@company.com | john.doe@company.com | 48.2% |
{first name initial}{last name}@company.com | {first name initial}doe@company.com | 24.1% |
{first name}@company.com | john@company.com | 12.4% |
{last name}.{first name}@company.com | doe.john@company.com | 8.9% |
{first name}{last name}@company.com | johndoe@company.com | 6.4% |
About Charleston Hospitality Group
Founded in 2008, Charleston Hospitality Group (CHG), has grown from a single "Toast! All Day" to a family of acclaimed restaurants and vibrant nightlife destinations. We bring authentic Southern hospitality, innovative cuisine, and award-winning concepts to life, while transforming vacant spaces and fostering a thriving company culture. Our current, diverse family includes: - Eli's Table: Dinner-themed, Southern cuisine for a taste of true hospitality. We recommend the Shrimp and Grits! - Queology: Beloved barbecue joint known for mouthwatering fare. - John King Piano Bar and Grill: Downtown Charleston's only dueling piano bar, offering vibrant artistic flair. We are renowned for our never frozen, short-rib Smashburger with a signature sauce! - HonkyTonk Saloon: Lively country charm with toe-tapping, line-dancing good times - Toast: Our flagship, serving warm comfort food, with a scratch kitchen concept. Toast fosters celebration and a welcoming atmosphere across multiple locations and states. - New to the family is Slice (Savannah): Hand-crafted pizza that’s open lunch, dinner, and late-night. A sure crowd-pleaser! Our passion extends beyond our walls. Mirroring Founder and CEO Sam Mustafa’s vision for potential, CHG actively supports local organizations and charitable initiatives - among them, "Full Belly, Full Hearts" (FBFH) to aid front-line workers during the pandemic. Join us as we expand across the Southeast, sharing our knowledge and creating lasting memories, one delicious bite and heartfelt interaction at a time. #ToastToTheNextCourse
Charleston Hospitality Group revenue & valuation
| Annual revenue | $14,500,000 |
| Revenue per employee | $206,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Restaurants industry and current estimated revenues | $46,200,000 |
| Total funding | No funding |
Employees by Management Level
Total employees: 51-100
Seniority
Employees
Employees by Department
Charleston Hospitality Group has 21 employees across 7 departments.
Departments
Number of employees
Funding Data
Charleston Hospitality Group has never raised funding before.
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