Fatcat Baking Email Formats

Food and Beverage Manufacturing • Syracuse, New York, United States • 1-10 Employees

Fatcat Baking Email Formats

Fatcat Baking uses 1 email format. The most common is {first initial} (e.g., j@fatcatbaking.com), used 100% of the time.

Format	Example	Percentage
{first initial}	j@fatcatbaking.com	100%

Key Contact at Fatcat Baking

Megan Rydzak

Owner

Company overview

Headquarters	Syracuse, New York, United States
Website	fatcatbaking.com
NAICS	3118
Keywords	Food Service, Small Business, Vegan, Bakery, Vegan Baking, Woman-Owned, Vegan Dessert
Founded	2020
Employees	1-10
Socials

About Fatcat Baking

After being furloughed during the COVID-19 crisis, Megan decided to pursue her dream business full-time and Fatcat Baking was born. Named for our very own little fatcat Loki, we pride ourselves on providing the vegan and dairy free community with delicious high quality baked goods. What started out as a tiny kitchen business soon quickly expanded and now we provide vegan pastries to 7 local businesses on a weekly basis, from downtown to North Syracuse and a few places in between. Thanks for checking us out! It really means the world.

Employees by Management Level

Total employees: 1-10

Seniority

Employees

Founder/Owner

Funding Data

Fatcat Baking has never raised funding before.

Frequently asked questions

Fatcat Baking is located in Syracuse, New York, US.

Fatcat Baking was founded in 2020, making it 6 years old. The company has established itself as a significant player in its industry over this time.

Fatcat Baking has approximately 1-10 employees. The company continues to grow its workforce to support its business operations and expansion.

Key Contact at Fatcat Baking

Megan Rydzak

Owner

4.8

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