


Food Bank of Central & Eastern NC Revenue
Non-profit Organizations • Raleigh, North Carolina, United States • 101-200 Employees
Food Bank of Central & Eastern NC revenue & valuation
| Annual revenue | $310,000,000 |
| Revenue per employee | $1,846,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Non-profit Organizations industry and current estimated revenues | $992,000,000 |
| Total funding | $20,000 |
Key Contacts at Food Bank of Central & Eastern NC
Daniel Cohen-Vogel
Director Of Data Analytics
Teresa Dew Kelly
Director Of Regional Development, Sandhills
Whykeshia White
Director Of Regional Development
Marco Rodriguez
Director Of Volunteer Engagement
Anna Spell Miller
Director Of Corporate & Foundation Relations
Jennifer Caslin
Director Of Communications
Emily Kraft
Director Of Community Outreach & Support Services
Sara Clement
Director Of Community Health & Nutrition
Imadé Nibokun Borha
Director Of External Communications & Engagement
Todd Penland
Director Of Branch Operations
Company overview
| Headquarters | 1924 Capital Blvd, Raleigh, North Carolina 27604, US |
| Phone number | +19198750707 |
| Website | |
| NAICS | 813 |
| SIC | 832 |
| Keywords | Food, Charity, Nonprofit, Volunteer, Hunger, Food Bank, Hunger Relief, Human Services, Working Poor |
| Founded | 1980 |
| Employees | 101-200 |
| Socials |
Food Bank of Central & Eastern NC Email Formats
Food Bank of Central & Eastern NC uses 3 email formats. The most common is {first initial}{last name} (e.g., jdoe@foodbankcenc.org), used 65.2% of the time.
| Format | Example | Percentage |
|---|---|---|
{first initial}{last name} | jdoe@foodbankcenc.org | 65.2% |
{first name}{last name} | johndoe@foodbankcenc.org | 33.3% |
{last name}{last name} | doedoe@foodbankcenc.org | 1.4% |
About Food Bank of Central & Eastern NC
Among the largest anti-hunger organizations in the United States, the Food Bank of Central & Eastern North Carolina works every day to provide food to people in need while advancing longterm solutions to end hunger in our communities. The Food Bank and our Branch locations serve as the central hub of a network of 700+ partner programs throughout our 34-county region — including free food markets, pantries, meal sites, and a host of initiatives serving children, adults and seniors. Together, we're working to overcome hunger and create an environment where everyone in North Carolina can thrive. Learn more and get involved at foodbankcenc.org or @foodbankcenc on social media.
Employees by Management Level
Total employees: 101-200
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Employees
Employees by Department
Food Bank of Central & Eastern NC has 57 employees across 12 departments.
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Number of employees
Funding Data
Explore Food Bank of Central & Eastern NC's funding history, including investment rounds, total capital raised, and key backers.
Food Bank of Central & Eastern NC Tech Stack
Discover the technologies and tools that power Food Bank of Central & Eastern NC's digital infrastructure, from frameworks to analytics platforms.
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Frequently asked questions
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