Frontiere Natural Meats
Food and Beverage Services • 
Denver, Colorado, United States • 11-20 Employees
Company overview
| Headquarters | 810 E 50th Ave, Denver, Colorado 80216, US |
| Phone number | +13034668826 |
| Website | |
| SIC | 514 |
| Employees | 11-20 |
| Socials |
Key Contacts at Frontiere Natural Meats
Robert Lapoint
Ceo
Beth Viola
Owner
Frontiere Natural Meats Email Formats
Frontiere Natural Meats uses 1 email format. The most common is {first initial} (e.g., j@frontierenaturalmeats.com), used 100% of the time.
| Format | Example | Percentage |
|---|---|---|
{first initial} | j@frontierenaturalmeats.com | 100% |
About Frontiere Natural Meats
Order Bison, Elk, Beef, Wagyu, Tomahawk Steaks, Grass-fed Beef, Pork, Chicken and more online from Frontière Natural Meats, delivered to your door. We're dedicated to highest standards of nutrition and ethics. No hormones and no antibiotics. Your source for Colorado meat.
Frontiere Natural Meats revenue & valuation
| Annual revenue | $6,431,457 |
| Revenue per employee | $379,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Food and Beverage Services industry and current estimated revenues | $20,600,000 |
| Total funding | No funding |
Employees by Management Level
Total employees: 11-20
Seniority
Employees
Employees by Department
Frontiere Natural Meats has 5 employees across 4 departments.
Departments
Number of employees
Funding Data
Frontiere Natural Meats has never raised funding before.
Frontiere Natural Meats Tech Stack
Discover the technologies and tools that power Frontiere Natural Meats's digital infrastructure, from frameworks to analytics platforms.
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Miscellaneous
Security
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Canada
Spain
United Kingdom
Australia
Frequently asked questions
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