


Kitchen Fairy
Food and Beverage Services • Washington, District of Columbia, United States • 1-10 Employees
Company overview
| Headquarters | Washington, District of Columbia, United States |
| Website | |
| NAICS | 311 |
| Keywords | Consultant, Hospitality, Event Design, Event Management, Blog, Private Chef, Farm To Table, Sustainable Cuisine, Artisanal Cuisine |
| Founded | 2014 |
| Employees | 1-10 |
Key Contacts at Kitchen Fairy
Angeline Lyn Chua Rodriguez
Owner And Head Baker
Wonderview Farm Foo Retreat
Owner
Diana Guttridge
Owner
Asha Clare
Director Of Events And Culinary
Kitchen Fairy Email Formats
Kitchen Fairy uses 1 email format. The most common is {first initial} (e.g., j@kitchenfairy.co), used 100% of the time.
| Format | Example | Percentage |
|---|---|---|
{first initial} | j@kitchenfairy.co | 100% |
About Kitchen Fairy
Kitchen Fairy is an artisanal hospitality company offering private chef and event services in Washington D.C., Northern and Piedmont, Virginia.
Kitchen Fairy revenue & valuation
| Annual revenue | $684,440 |
| Revenue per employee | $86,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Food and Beverage Services industry and current estimated revenues | $2,200,000 |
| Total funding | No funding |
Employees by Management Level
Total employees: 1-10
Seniority
Employees
Employees by Department
Kitchen Fairy has 2 employees across 2 departments.
Departments
Number of employees
Funding Data
Kitchen Fairy has never raised funding before.
Kitchen Fairy Tech Stack
Discover the technologies and tools that power Kitchen Fairy's digital infrastructure, from frameworks to analytics platforms.
Security
Hosting
Analytics
JavaScript libraries
WordPress themes
Page builders
JavaScript libraries
JavaScript libraries
Programming languages
Blogs
Analytics
SEO
Frequently asked questions
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