La Tavola Revenue
Hospitality • 
Vercelli, Piedmont, Italy • 51-100 Employees
La Tavola revenue & valuation
| Annual revenue | $7,500,000 |
| Revenue per employee | $82,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Hospitality industry and current estimated revenues | $24,000,000 |
| Total funding | No funding |
Key Contacts at La Tavola
Sergio Sambonet
Owner
Allwyn Almeida
Director Of Projects
Claudio Cesari
Managing Director
Dennis George
Director Of Sales - Middle East & South East Asia
Giulio Sambonet
Owner
Renata Plati
Retail Director
Giuseppe Barbaro
Director
Leo Denicola
Owner
John Abramovich
Owner
Carlo Vignotto
Owner
Company overview
| Headquarters | Via Pietro Micca, 51, Vercelli, 13100, IT |
| Phone number | +394106851859 |
| Website | |
| NAICS | 72 |
| SIC | 251 |
| Keywords | Flatware, Silverware, Buffetware, Holloware, Table Top, Modular Buffet Stations, Porcelain And Bone China |
| Founded | 1990 |
| Employees | 51-100 |
| Socials |
La Tavola Email Formats
La Tavola uses 3 email formats. The most common is {first initial}.{last name} (e.g., j.doe@la-tavola.it), used 53.3% of the time.
| Format | Example | Percentage |
|---|---|---|
{first initial}.{last name} | j.doe@la-tavola.it | 60% |
{first name}.{last name} | john.doe@la-tavola.it | 40% |
About La Tavola
La Tavola is a leading Italian designer & producer of flatware, foodservice equipment and tableware for Michelin starred restaurants & high-end hôtellerie. WHO WE ARE La Tavola is an Italian company that designs, manufactures and markets high-end tabletop items. Our flatware patterns, modern holloware collection and classic silverware coveted by hoteliers and restaurateurs around the globe. With the recent introduction of the Modular Line® and Wonderbuffet® ranges, La Tavola promises to revolutionize foodservice in a buffet setting Creativity is in our DNA "We are are a family that has been designing and producing tabletop items for seven generations… Our signature Italian style is a lasting legacy of timeless elegance” Products Mobile buffet set-ups incorporating interchangeable warming, cooking & cooling functions, freestanding buffetware, foodservice hardware, tabletop accessories, flatware, hollowware, silverware, porcelain & bone china.
Employees by Management Level
Total employees: 51-100
Seniority
Employees
Employees by Department
La Tavola has 13 employees across 6 departments.
Departments
Number of employees
Funding Data
La Tavola has never raised funding before.
La Tavola Tech Stack
Discover the technologies and tools that power La Tavola's digital infrastructure, from frameworks to analytics platforms.
Web servers
CMS
Programming languages
United Kingdom
Netherlands
Frequently asked questions
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