


Macarena Group Revenue
Hospitality • • 1-10 Employees
Macarena Group revenue & valuation
| Annual revenue | $769,995 |
| Revenue per employee | $86,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Hospitality industry and current estimated revenues | $2,500,000 |
| Total funding | No funding |
Key Contacts at Macarena Group
David Linares
Co-Founder & Ceo At Macarena Restaurant Group
Toni Santanach Tanyà
Culinary Director & Co-Founder At Macarena Group
Company overview
| Headquarters | XX |
| Website | |
| NAICS | 72 |
| Keywords | Spanish Food |
| Founded | 2024 |
| Employees | 1-10 |
Macarena Group Email Formats
Macarena Group uses 2 email formats. The most common is {first name}{last name} (e.g., johndoe@macarenarestaurant.com), used 66.7% of the time.
| Format | Example | Percentage |
|---|---|---|
{first name}{last name} | johndoe@macarenarestaurant.com | 66.7% |
{first initial}{last name} | jdoe@macarenarestaurant.com | 33.3% |
About Macarena Group
Macarena is more than a restaurant—it’s a celebration of Spain’s soul, brought to life in Palo Alto. Inspired by timeless recipes passed down through generations, every dish reflects the classic traditions of Spanish cuisine, with no shortcuts and no reinterpretations—just comfort food as it’s meant to be. Here, bold flavors meet time-honored techniques. From hearty paellas to vibrant tapas, every plate is crafted with care, honoring the traditions and culture that define Spanish cooking. In our elegant and inviting space, time slows down. Laughter flows, glasses clink, and meals are savored, creating moments that feel both intimate and unforgettable. At Macarena, we don’t just serve food—we share stories, honor history, and invite you to experience the timeless beauty of tradition and culture.
Employees by Management Level
Total employees: 1-10
Seniority
Employees
Employees by Department
Macarena Group has 2 employees across 1 departments.
Departments
Number of employees
Funding Data
Macarena Group has never raised funding before.
Frequently asked questions
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