


Mia Eloise Revenue
Hospitality • • 1-10 Employees
Mia Eloise revenue & valuation
| Annual revenue | $85,555 |
| Revenue per employee | $86,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Hospitality industry and current estimated revenues | $273,776 |
| Total funding | No funding |
Key Contact at Mia Eloise
Colleen Heivilin Vincent
Owner
Company overview
| Headquarters | XX |
| Website | |
| NAICS | 72 |
| Keywords | Food And Beverage, Sales, Leadership, Hospitality, Catering, Emotional Intelligence, Events, Work-Life Balance, Cooking/Baking, Selling Food And Beverage |
| Founded | 2022 |
| Employees | 1-10 |
| Socials |
About Mia Eloise
I’m Colleen. I built Mia Eloise to help Catering, Sales, Event, and Conference Service Professionals lessen their feelings of stress and overwhelm while teaching ways to exceed goals and maintain a work-life balance. I am happy to provide services in the following ways: *My Digital Course coming May 8, "Catering Manager 101 to Promotion- The complete step-by-step guide to reducing stress, finding work-life balance while exceeding sales goals, increasing your bonus payout, and ultimately leading you into your next promotion."! *Remote Task Force as a Director of Catering/Events/Sales or Catering/Event/Sales Manager up to 15 hours/week. *New Director of Catering/Events Remote Training *Increase Food and Beverage TODAY Training Individual or Group *Elevate Your Banquet Menus *Sales Coaching specialized in Catering, Executive Meeting, Conference and Event Managers I worked for Hilton Worldwide for over a decade starting as a Catering Manager and resigned as the Complex Director of Events and Catering at the largest hotel on the west coast, Hilton San Francisco and Parc 55. I have worked at all sized properties from 300 - 3,000 guest rooms hotels. I exceeded individual goals every quarter, every year, and achieved Hilton’s highest sales honor, Circle of Excellence, 3 times. In addition to my own achievements, I have guided teams to also achieve Circle of Excellence, exceed revenue year after year, increase survey scores and helped them soar into their next promotion. I am passionate about seeing my team as a whole person and help them be their best self and exceed their goals. ADDED BONUS FOR YOU! I have always been passionate about food and loved cooking and baking! On my Instagram @mia.eloise.food, I share delicious recipes for busy foodies like me who care about good tasting food in a very busy life. On each of my posts, I include sales tips on how I would sell something similar and to whom. Come join the deliciousness! Visit my website for more!
Employees by Management Level
Total employees: 1-10
Seniority
Employees
Funding Data
Mia Eloise has never raised funding before.
Frequently asked questions
4.8
40,000 users



