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About Pavoni Italia

A complete range of food equipment suitable for pastry and horeca industry as well as plastic crates for light industrial sectors. 6,000 articles, 20,500 m2 premises and 15,000 customers worldwide. We owe the rise in figures to the work put into internationalizing our outreach, and into innovation and our policy of enhancing human resources – while always paying attention to the needs of our customer base. From Research and Development to production and distribution. Our aim is to provide fine, well made products designed to meet the specific needs of our customers − reflecting the unbounded commitment of all our partners. Our company, founded in 1980, decided on a proactive approach to production of crates tailored to the needs of bakers, devised with an efficient stacking system. The experience gained within the bakery sector − and the know how that had been acquired in the meantime − is nowadays invested in all other industrial sectors: we could now devise specific products and tailormade solutions for transporting, storing and handling products with our customers’ needs in mind. Alongside the industrial division we outstand in the professional pastry and horeca sector: food equipment constantly chosen by the top chefs in the world thanks to the quality and functionality of the products. Love for Pavoni Italia style is so strong that lots of professionals ask us directly to design and produce customized products, confident in being provided with efficiency, quality and caring alongside the process. Our catalogues host some of the most iconic of these projects, where clients turn themselves into ambassadors and advocates to the company. Our activities as innovators led in 2012 to the opening of a new branch in the U.S.A., in New York, with a logistics hub in New Jersey. This move provided us with a new exciting stimulus and a springboard to confidently − and indeed enthusiastically − project us into the future!

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