


Prive-NYC
Food and Beverage Services • 119 Essex St, New York, United States • 1-10 Employees
Company overview
| Headquarters | 119 Essex St, New York, NY 10002, US |
| Website | |
| NAICS | 311 |
| Employees | 1-10 |
| Socials |
Key Contact at Prive-NYC
Jordan Freitas
Client Account & Event Operations Director
About Prive-NYC
Welcome to Privé, a private dinner club nestled in the Lower East Side of Manhattan. Recently founded and curated by siblings Lily and Noah, Privé offers an intimate experience that seamlessly blends rotating cuisine, unique bar programs, and an overly ambient atmosphere. Chef & Owner Noah’s culinary passions shine through in every aspect of Privé. With over a decade in the culinary arts, he and his team craft menus that showcase creativity and refinement. Complementing Noah's food program, Lily brings her wealth of experience in nightlife, hospitality, and media to Privé. Her understanding of the industry has helped shape Privé into more than just a dining establishment; it’s a space to push the limits on what it means to host an event. At Privé, the only thing that matters is the experience. The bar program is one of the best examples. Each bottle is hand selected and used by our team to treat guests to new iterations of craft cocktails, wines, and a diverse range of spirits. Everything in the space is carefully curated, designed to elevate the best elements of hospitality to enhance the overall dining experience. In addition, the space showcases rotating artwork from unique local talent. Step into Privé, and you'll find yourself immersed in a world of culinary exploration, warm hospitality, and a captivating ambiance. Lily, Noah, and their team’s combined expertise has created a destination where food enthusiasts, connoisseurs, families and socialites alike can come together to indulge in a truly unforgettable experience.
Prive-NYC revenue & valuation
| Annual revenue | $427,775 |
| Revenue per employee | $86,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Food and Beverage Services industry and current estimated revenues | $1,400,000 |
| Total funding | No funding |
Employees by Management Level
Total employees: 1-10
Seniority
Employees
Funding Data
Prive-NYC has never raised funding before.
Frequently asked questions
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