


Sage and Savvy
Food and Beverage Services • Beirut, Beirut Governorate, Lebanon • 11-20 Employees
Company overview
| Headquarters | Beirut, Beirut Governorate, Lebanon |
| Phone number | +96170111281 |
| Website | |
| Keywords | Consultancy, Food Safety, Food Catering, Dietetic Consultancy |
| Founded | 2009 |
| Employees | 11-20 |
| Socials |
Key Contact at Sage and Savvy
Cheryl Stevenson
Owner
Sage and Savvy Email Formats
Sage and Savvy uses 5 email formats. The most common is {first name}.{last name}@company.com (e.g., john.doe@company.com), used 42.1% of the time.
| Format | Example | Percentage |
|---|---|---|
{first name}.{last name}@company.com | john.doe@company.com | 42.1% |
{first name}@company.com | john@company.com | 25.3% |
{first name initial}{last name}@company.com | {first name initial}doe@company.com | 14.8% |
{first name}{last name}@company.com | johndoe@company.com | 10.2% |
{last name}@company.com | doe@company.com | 7.6% |
About Sage and Savvy
SAGE & SAVVY aka SAGY WAGY (Previously known as DIET & CO.), established in 2009, is a catering, consultancy and management company in Lebanon. The business operates a management system and a certified catering kitchen specialized in: Providing Food Service & Experience Banqueting Specialty in Diet Pastry Line Private Caterings Corporate Caterings Coffee Shops Medical catering. Dietetic Consultancy Healthy Product Development: From idea to Launching F&B Product Development Conceptualization of Restaurants Food Safety & Implementation of ISO22000 and HACCP Food Handling Processes Cooking Shows Culinary Courses Dietetic trainings Implementation of innovative culinary techniques COLIBRI HOTEL (since 1940) is a sister company, managed and operated by SAGE & SAVVY. COLIBRI HOTEL is an exquisite family-run hotel, renowned for its ideal setting for summer holidays and weekend getaways, along with its scrumptious cuisine and generosity, and perhaps most importantly, it’s fabulously warm and personal welcome.
Sage and Savvy revenue & valuation
| Annual revenue | $1,625,545 |
| Revenue per employee | $86,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Food and Beverage Services industry and current estimated revenues | $5,300,000 |
| Total funding | No funding |
Employees by Management Level
Total employees: 11-20
Seniority
Employees
Employees by Department
Sage and Savvy has 6 employees across 4 departments.
Departments
Number of employees
Funding Data
Sage and Savvy has never raised funding before.
Sage and Savvy Tech Stack
Discover the technologies and tools that power Sage and Savvy's digital infrastructure, from frameworks to analytics platforms.
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Programming languages
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Blogs
JavaScript graphics
JavaScript libraries
Frequently asked questions
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