Gingerbread Haus Bakery
Food and Beverage Manufacturing • 
Halifax, Nova Scotia, Canada • 1-10 Employees
Company overview
| Headquarters | 1138 Queen St, Halifax, Nova Scotia B3H2R9, CA |
| Phone number | +19024254333 |
| Website | |
| NAICS | 11 |
| SIC | 546 |
| Keywords | Breads, Cakes, Pastries |
| Founded | 1999 |
| Employees | 1-10 |
Key Contact at Gingerbread Haus Bakery
Helen Winge
Vice President
About Gingerbread Haus Bakery
Gingerbread Haus Bakery Ltd. is a locally owned family bakery established in 1999. We are famous for our German style buttercream tortes, European style pastries and delicious sourdough breads. We use only the finest ingredients in our baked goods including fresh apples and cherries from the Annapolis Valley. Visit our cafe and enjoy a pastry and coffee or try our lunch menu which highlights our sourdough bread sandwiches.
Gingerbread Haus Bakery revenue & valuation
| Annual revenue | $27,400,000 |
| Revenue per employee | $9,125,000 |
| Estimated valuation?This valuation is estimated based on industry average for the Food and Beverage Manufacturing industry and current estimated revenues | $87,600,000 |
| Total funding | No funding |
Employees by Management Level
Total employees: 1-10
Seniority
Employees
Funding Data
Gingerbread Haus Bakery has never raised funding before.
Gingerbread Haus Bakery Tech Stack
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